cook's profile


TERRIS911
 
Home Town:
Living In: Troy, Ohio, USA
Member Since: Nov. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Boating, Biking, Wine Tasting
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Guacamole
  • Guacamole  
    By: Bob Cody
  • Kitchen Approved
  • This recipe has been rated 3,752 times with an average star rating of 4.8
Flapper Pie I
Awesome Oven Fries
About this Cook
I am a stay-at-home mom, and I truly believe I was a chef in my prior life! I love to try new things in the kitchen, and my husband is my guinea pig!!
My favorite things to cook
Lasagna, chicken parmesean, wedding soup, actually anything italian, cookies, and I make GREAT cocktails!
My favorite family cooking traditions
My mom is a great cook, and I loved spending time with her in the kitchen as a kid, that is how I learned, and now I try to share the same experiences with my family.
My cooking triumphs
I made a meal including cocktails, appetizers and dessert for my in-laws on about 1 hours notice, it turned out great.
My cooking tragedies
Too many to mention, but my philosophy is try, try again, I haven't made anyone sick yet. I have learned that I cannot make a good sauerbraten, and I have left beer making to the experts!
Recipe Reviews 94 reviews
Southern Fried Green Tomatoes
These were really good, but I added salt, pepper, paprika, and a little sugar to the flour/cornmeal mixture, 'cause that's what my mamaw used to do, these tasted just like hers! I also threw in a Tbsp. of bacon grease with the olive oil, yummy!

1 user found this review helpful
Reviewed On: Aug. 6, 2011
Dads' Gather Around Christmas Punch
Everyone at our gathering loved this punch, I used gingerale instead of the lemon lime soda, and I made the ice out of some of the pineapple juice. The punch was gone in an hour

5 users found this review helpful
Reviewed On: Nov. 30, 2010
Banana Chocolate Chip Dessert
I made this twice, the first as written (I thought it was good, it tasted like banana bread with chocolate in it,) I wanted more of a pound cake, so the second time around I added 1/2 C sour cream and put in the whole bag (12 oz) of choc chips, I also upped the sugars to 3/4 C, and it was perfect, but either way it's pretty darn good!

1 user found this review helpful
Reviewed On: Jan. 15, 2010
 
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