This was awesome! I don't even like pot roasts, but I try to make them for my family because they're easy to do. Mine usually come out dry--even in the crock pot. This was so moist and had a great flavor. It does make a lot of gravy, so I'm thinking you could even use a 4 or 5 lb roast with this. As mentioned by some other reviewers, I thought this was going to end up like a roast in spaghetti sauce, but I couldn't have been more wrong. Give this one a try! This one will definitely be in my recipe rotation from now on.

Reviewed On: Jun. 20, 2006

These are fantastic and super easy to make. In my first batch, I used a standard trail mix, but also added mini M&Ms, which were great. I am excited about trying some different add-in ingredients. These are great for a quick snack or breakfast on the go and are easy enough to make often.

Reviewed On: Oct. 15, 2005

This was excellent! It had a few more steps than I'm used to doing, but I followed the recipe exactly and the cake came out great--so moist with a wonderful flavor. I used a 9 x 13 baking pan and baked for about 35 minutes. I used the "Whipped Cream Cream Cheese Frosting" also found on this website for the icing and I highly recommend it. I'll definitely make this again!

Reviewed On: Feb. 11, 2005