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Brunch Potato Casserole

Reviewed: Dec. 16, 2009

I've made these many times. I use Velveeta for the cheese and bacon bits on top. This is good as your potato dish for a ham or meatloaf dinner.

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Green Grape Salad

Reviewed: Dec. 16, 2009

I've made this many times and it's always a hit. Once you mix in the nuts and brown sugar it doesn't look too good but the taste is delicious.

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Easy Lemon Cookies

Reviewed: Dec. 15, 2009

When I make these I don't roll them in the sugar but I frost them with canned lemon frosting when cooled. Delicious.

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Cinnamon-Apple Chex® Mix

Reviewed: Nov. 24, 2009

My family loved this. I used craisins instead of the yogurt raisins. It was quick and easy. I'll be making this for the holidays and in between. You must try this one. It's a keeper.

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Lemon-Lime Soda Pie

Reviewed: Oct. 13, 2009

I made this for our "girls" week at the beach.I used diet soda, Splenda and sugar free jello. It tasted great and no one knew it was diet!

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Awesome Apple Martinis

Reviewed: Apr. 1, 2007

Delicious. I doubled the apple juice and it still had enough "kick". This is a new favorite.

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Winter Fruit Salad with Lemon Poppyseed Dressing

Reviewed: Feb. 26, 2007

Very good and easy. I added mandarin oranges. I will be making this salad again.

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Barbecue Beef Cups

Reviewed: Jul. 25, 2006

These are good for lunch with a tossed salad and some fruit. I use a can of Manwich instead of the barbeque sauce.

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Eagle Salad

Reviewed: Jul. 10, 2006

Try adding some chopped celery, green pepper and hard boiled eggs. It makes a good summer salad.

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Awesome Slow Cooker Pot Roast

Reviewed: Mar. 31, 2006

This is the only way I make a roast. It always turns out tender. I thicken the sauce with a flour/water paste for a tasty gravy.

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Best Cream Of Broccoli Soup

Reviewed: Jan. 8, 2006

My family really liked this soup. I added some garlic powder. Next time I think I'll saute some garlic with the onions and celery. I'll definitely make again.

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My whole family loved this recipe. I made a few changes. I sprayed the pans with Pam then sprinkled a sugar/cinnamon mixture instead of the flour to coat the pans. I also added 1 cup of chopped walnuts, 1 cup of coconut and 1 cup of chopped marischino cherries. This will be the only zucchini bread I make now.

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59 users found this review helpful

BACARDI® Mixers Pina Colada Cake

Reviewed: Jul. 7, 2005

I was disappointed in this cake. I made it for our July 4th picnic. It was more like a plain pound cake. Couldn't taste the Pina Colada flavor. I won't make this again.

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Chocolate Chip Cheese Ball

Reviewed: Jul. 7, 2005

This was a hit at our July 4th party. Everyone loved it.

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Pork Supreme

Reviewed: Dec. 18, 2004

This recipe is missing something. The sauce was very bland. I added some garlic powder and seasoned salt to help liven it up a little. I don't think I'll make this again.

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Buster Bar Ice Cream Dessert

Reviewed: Sep. 6, 2004

I took this to a Labor Day picnic and I came home with an empty dish. Everyone loved it and wanted the recipe. Will definitely be making again. I made my cookie crumbs in the food processor. It took no time at all.

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Microwave Bread and Butter Pickles

Reviewed: Aug. 25, 2004

These were so easy to make and good tasting. My son loves bread & butter pickles and he gave these a 10+. Thanks for sharing this tasty recipe.

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Hot Fudge Ice Cream Bar Dessert

Reviewed: Jan. 19, 2004

We had this at a friend's house for card club. It was wonderful. Everyone enjoyed it. I can't wait to make it for my family.

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Banana Sour Cream Bread

Reviewed: Oct. 12, 2003

This is the ABSOLUTE BEST banana bread. I've made it many times and everyone wants the recipe. I freeze my overripe bananas so that I always have them on hand.

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Enchilada Casserole II

Reviewed: Sep. 22, 2003

My 3 guys LOVED this recipe. I substituted a package of taco seasoning for the cumin and chili powder. It gave it just the right spice. Serve with sour cream, shredded lettuce and salsa. Very tasty. I'll be making this often.

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