I used this crust with the Cheesecake Bars recipe from this site and it came out absolutely perfect and yummy! Thanks for a great recipe!

Reviewed On: Oct. 8, 2009

These were outstanding! My daughter wanted to make a cheesecake for her birthday, but we ran out of time to do it right. So, we tried these instead. All the great cheesecake taste without all the time and hassle involved with a cheesecake. Very easy. Very Yummy. Other than doubling the filling, the only change we made was in using the Graham Cracke Crust I recipe from this website. We just wanted to stick with that traditional crust. Thanks for a great recipe!

Reviewed On: Oct. 8, 2009

This has been my only chili recipe for the last year. It is so quick and easy to make, and everyone loves it! If I am feeding more people, I throw in a few extra cans of beans, and I always add a can of corn, but otherwise, I follow the recipe as written and it always comes out perfect. Thanks for a great recipe!

Reviewed On: Jul. 16, 2009