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Fresh Herb Dinner Rolls
Based on many reviewers comments I changed the herbs to fresh rosemary, simmered it in the water for a short period of time and then finely chopped it (used 3 sprigs) also used egg wash on the top and added kosher salt, then brushed with melted butter when they were removed from the oven.
1 user found this review helpful
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Reviewed On:
Apr. 26, 2009
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