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Lori G.
 
Home Town:
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Member Since: Jan. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Boating, Walking, Photography, Reading Books, Music, Wine Tasting, Charity Work
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Perfect Turkey
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Recipe Reviews 50 reviews
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Buttery Corn Bread
This recipe is a keeper! A 9x13 pan of 2-inch high, moist, buttery corn bread went perfectly with chili and a salad. Thanks for sharing!

1 user found this review helpful
Reviewed On: Jan. 15, 2012
Sloppy Joes II
My family liked this recipe. I thought simmering for 30 minutes seemed a bit too long as there wasn't much sauce and the mixture seemed a bit dry, so I simmered about 15 minutes. I used both green and red peppers and they seemed a little crunchy -- maybe that's why it should simmer for 30 minutes? This recipe is a great alternative to using canned Sloppy Joe sauce.

2 users found this review helpful
Reviewed On: Feb. 12, 2011
Anniversary Chicken I
I didn't think this dish tasted as good as it looked. The chicken had no flavor. Maybe it should have been marinated in the Teriyaki sauce for a few hours? I also think I would have preferred real bacon bits instead of the imitation variety. I will try again, but next time, I will either pound out the chicken so it's thinner (or use chicken cutlets), and I will use real bacon.

2 users found this review helpful
Reviewed On: Feb. 12, 2011
 
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