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Baked Sesame Chicken

Reviewed: Nov. 4, 2005

I'm giving this a 3 because of the differences in tastes in my family. I hated this. I ate one bite and just didn't like it. My son and fiance loved it, however. I will make it again for them.

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3 users found this review helpful

CRISCO® Chicken Enchiladas

Reviewed: Sep. 30, 2005

These were good, not outstanding, but good. Easy to make, and I'd make them again.

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0 users found this review helpful

Reese's® Peanut Butter and Milk Chocolate Chip Fudge

Reviewed: Sep. 10, 2005

This turned out great. Easy to make. Be sure to cut into small pieces as it is very sweet!

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0 users found this review helpful

Sadie's Longboy Cheeseburgers

Reviewed: Aug. 11, 2005

These weren't bad. My fiance thought they were really good, I thought they were okay. I'll probably make them again for a quick easy dinner.

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2 users found this review helpful

Pineapple Angel Food Cake I

Reviewed: Jul. 31, 2005

This is delicious, especially being such a simple recipe! Enjoyed with whipped topping, but it's also just as good without. I'll definately make this again.

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2 users found this review helpful

I would give this 3 stars, but my son and other half say it's a 5 star recipe. I thought the crescent rolls made this a little too sweet. A very flexible dish, though. You could add any combo of meat and cheeses in this recipe. It's good, but I just didn't enjoy the crescent roll crust too much. Very kid friendly, though.

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1 user found this review helpful

Banana Split Cake I

Reviewed: Jul. 25, 2005

This is a very good, nice summer cake!!! I forgot to drain the pineapple, so mine isn't quite so appealing looking, but that's my own fault and not the fault of the recipe. Was going to take this in to work, but wouldn't after my faux pas. I will definately try another one to share at work,t hough, this time remembering to follow directions!

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4 users found this review helpful

Grilled Chicken Cordon Bleu Sandwiches

Reviewed: Jul. 19, 2005

Fast, easy, and delicious! Perfect on a hot summer day when you don't want to turn the oven on. I did use mayo in place of sour cream, as I'm not a huge fan of sour cream.

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4 users found this review helpful

Mustard Green Beans

Reviewed: Jun. 29, 2005

I'm not a green bean fan to begin with. So I thought maybe adding a little something to them might help me like them better. Wow, overpowering vinegar in this recipe. The good news is, I didn't know I was eating green beans!!! I won't be making this again.

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Baked Ziti I

Reviewed: Jun. 29, 2005

Wow! This has to be one of the best pasta dishes I've eaten! I'm not a big sour cream fan, and almost left it out, but decided it wouldn't hurt to try it. Don't leave it out!!! It's what makes this dish!!! thanks for sharing such a great recipe!!!

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Cream Puff Cake

Reviewed: Jun. 20, 2005

This is excellent and easy!!! Tastes like a cream puff, too!!! I will definately be making this again, as it's a great summer dessert!

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Savory Chicken Breasts

Reviewed: Jun. 10, 2005

Made this with gourmet cheese potatoes from this site and they complimented each other wonderfully! I will definately be making this dish again.

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Gourmet Cheese Potatoes

Reviewed: Jun. 10, 2005

These were excellent! Trully worth the effort(which really isn't overwhelming) I didn't use 10 lbs of potatoes, but did make all of the sauce for them. Yummy yummy!

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Bacon Chicken II

Reviewed: Jun. 7, 2005

I made this recipe quite some time ago, and for some reason never reviewed it. Very easy and good recipe. My picky little guy even enjoyed it. Precook your bacon a little bit to make it crispy.

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Incredibly Easy Chicken and Noodles

Reviewed: Jun. 5, 2005

Very easy and very good. A definate keeper.

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Taco Casserole

Reviewed: Jun. 5, 2005

I'll spice this up a little next time, and add the cheese in the last 5 minutes of cooking, as it burned onto the chips. Other than that an easy fix for those nights when you just don't feel like cooking.

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Antipasto Pasta Salad

Reviewed: May 23, 2005

This get an almost 5 star! Very good and easy to prepare!!! The only thing I'll do differently next time is to make a little more of the dressing, or maybe even use a bottle of italian dressing. Overall a delish recipe that will be made again, especially now that it's almost summer!

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Murphy Steaks

Reviewed: May 23, 2005

I'll stick with marinating next time. I refrigerated mine with the garlice for 8 hours, and felt these lacked flavor.

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Boston Cream Pie II

Reviewed: May 13, 2005

Overall, not bad. I didn't like the cake part as much. I've only ever made two yellow cakes from scratch, and so far, prefer the boxed yellow. I know...weird. The custard and glaze were awesome, though, but I don't think I'd make this again, only because it's entirely too much work for average results.

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Cavatini II

Reviewed: May 13, 2005

I left out the peppers and onions because I don't like them. Wow, this was awesome!!! I've been getting sick of the weekly spaghetti, and this really made me love pasta all over again! thanks for sharing this recipe!!! Definately will make again!

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