this recipe was okay, it was a fluffy cake-like cookie, but the taste was a little bland, I thought.

Reviewed On: Dec. 20, 2003

I followed the recipe exactly, but after letting them cool I realized they were just a blob of thick buttery chocolate mush in the pan. I even tried baking them again, in case they could be saved somehow, but they just remained mushy. Is there too much butter in the recipe? What a waste of time and ingredients!!!

Reviewed On: Dec. 15, 2003

So easy to make!!! They have a great slightly tangy flavor. This will definitely be a basic cookie recipe I make over and over again.

Reviewed On: Aug. 26, 2003