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Apple Nut Bread
Great Recipe--always tender and moist with a lovely top. I do use more apple and buttermilk and less sugar than prescribed. Bake 45 minutes. Its also delicious with toasted sesame and poppy seeds as the nuts --minus the cinnamon, add lemon. THANKS.
1 user found this review helpful
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Reviewed On:
Aug. 12, 2011
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