I accidentally misread the recipe and used WAY MORE olive oil in the risotto than called for so I didn't use the butter... and I did add more rice b/c I accidentally added more chicken than what I could estimate was a pound and was trying to even it out. But even with all my mistakes, it turned out fabulous so I will have to put this in my NO-FAIL recipe category and will make again and again!

Reviewed On: Sep. 27, 2004

Good flavor

Reviewed On: Sep. 8, 2004

Flavor was excellent! I served it for in-laws who LOVE sauerkraut so I made adjustments for more of that and more cornstarch but this is truly a no-fail recipe...

Reviewed On: Sep. 8, 2004