I used long-grain brown rice (healthier and less expensive than jasmine rice), whole wheat spaghetti (again, healthier), toasted cashews, 1/2 to 3/4 the suggested butter, and made a decorative garnish at the top using an asparagus tip and cashews.
Date Posted: Sep. 17, 2011
Cooks I Like
Easy weeknight dinners, ready in a flash.
Enjoy the bright days of summer with easy recipes.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog