These are very good cookies. I used cranraisins instead of raisins and did not grind them. To make life easier instead of using a pastry blender to cut in the shortening I put 4 cups of the flour into the food processor and gave it a couple of flicks and it was all cut in perfectly and quickly. I did not use the egg wash either. Cookies were good and will use the recipe again simply because it makes a big batch of good cookies.

Reviewed On: Apr. 24, 2008

This recipe is awesome. Made completely in my food processor. Dried cranberries and orange, superb. Quick and easy. Try it you will love the recipe.

Reviewed On: May 3, 2007

These cookies are wonderful. If you bake them just a little longer they are nice and crispy. I like them that way. My husband likes them a little chewy so I end up baking them both ways. Just love everything about them. I added nuts this time. Next time I will at a few chopped dates. Thanks for the great recipe.

Reviewed On: Feb. 6, 2007