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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Smooth Sweet Tea

Reviewed: Apr. 13, 2008
I just made some - it's wonderful! I used two large family tea bags instead of 6 small ones.
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1 user found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.32 star rating.

Mexican Lasagna II

Reviewed: Jan. 28, 2008
How this has 4.5 stars I will never know!! This thing was dry as a bone. I followed the directions exactly too.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Candy Cane Fudge

Reviewed: Dec. 3, 2007
So yummy!!!!! I smashed 12 candy canes into tiny pieces. It came out to 3/4 cup but I thought it was plenty. I tried swirling the red food coloring on top but next time I'll skip that. My husband took it to work yesterday and didn't bring one piece back. Everyone loved it!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Baked Ziti I

Reviewed: Nov. 4, 2007
I made this last night and left the meat out. It was very good!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Dutch Apple Pie

Reviewed: Oct. 29, 2007
This was so good!! I used Fuji apples and left out the lemon juice. I didn't have a pastry tool though to cut in the butter. I soften it a bit and used and potatoe masher. Next time I'll skip the crumb topping and just do a regular one. I don't think it came out quite right. But.... the apples inside were to die for!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

No Bake Peanut Butter Pie

Reviewed: Sep. 3, 2007
Awesome! Will make again and again!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.

Fruit Dip

Reviewed: Sep. 3, 2007
Awesome! Will make again and again! Everyone asks for the recipe where ever I go.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Alyson's Broccoli Salad

Reviewed: Sep. 3, 2007
Awesome! Will make again and again!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Chocolate Eclair Dessert

Reviewed: Sep. 3, 2007
Awesome!! Will make again and again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Portobello Penne Pasta Casserole

Reviewed: Sep. 3, 2007
This was awesome!!! I did add two extra cloves of garlic and used 2 tablespoons of my 1/2 cup of butter to sautee the mushrooms in instead of using oil. This is one I'll make again and again!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Strawberry Spinach Salad I

Reviewed: Feb. 26, 2007
One word.... AWESOME! This was a big hit both times I have made it. Today I printed out the recipe to hand out to friends. I did leave out the sesame seeds though - just don't care for them. I also cut the sugar back to 1/4 cup and found it plenty sweet. I also used red onion. It was so good. I'm actually craving it right now.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Apple-Raisin French Toast Casserole

Reviewed: Jan. 4, 2007
Fabulous!!!!!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Jan. 4, 2007
Wonderful! I'm a vegetarian so I used veggie sausage and vegetable broth but it came out came so good!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Fluff Dip for Fruit

Reviewed: Jan. 4, 2007
Awesome!!! Everyone loves this wherever I take it. I did substitute 3/4 t. almond extract for the liquor. Thanks for the great recipe!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Watergate Salad

Reviewed: Jul. 5, 2006
When I first made this I used the 8 oz can of pineapple. The mixture came out really thick, but I loved the strong pistachio taste. Next I made it using a 20 oz can of pineapple. But this made it too runny and it had WAY too much pineapple. I'm not sure what I'll try next. Maybe two 8 oz cans. Also, I used chopped pistachios instead of walnuts. YUM!!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.

Sex in a Pan I

Reviewed: Jan. 21, 2005
It tastes fabulous BUT..... it the layers seemed too thin. There doesn't seem enough of everything for a 9x13 pan. Next time I will double it and still put it in the same pan.
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15 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Roast Potatoes

Reviewed: May 21, 2004
These are fabulous potatoes!!! To me they have the same flavor as Macaroni Grill's bread. YUM!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Janet's Rich Banana Bread

Reviewed: Feb. 25, 2004
This is the best banana bread ever! I loved the chunks of banana in it. So moist!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Artichoke Dip II

Reviewed: Feb. 25, 2004
Fabulous! I use rotel instead of the green chilies. It's loved everywhere I take it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Artichoke Spinach Lasagna

Reviewed: Dec. 29, 2002
This was fabulous! I couldn't find vegatable broth so I used chicken broth. I also used a 16 oz jar of sun dried tomatoe alfredo sauce instead of spaghetti sauce. After the jar was emptied I filled it up with about 3/4 c of water, shook it and added it to the rest of the mixture. I also drained the artichoke hearts juice into the mixture. This was a BIG hit at my dinner party.
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19 users found this review helpful

 

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