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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Frosted Grapes

Reviewed: Oct. 9, 2011
Just ok
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Candy Strawberries

Reviewed: Oct. 9, 2011
Not my cup of tea.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Cream Cheese Jalapeno Hamburgers

Reviewed: May 30, 2011
Very Good. It is now one of my favorites! I added salt and perrper to the meat. Definately use fresh jalapenos or serranos. Grilled it out! YUM!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Strawberry Romaine Salad I

Reviewed: May 30, 2011
This is delish! I used a red onion and only 1 tbsp of poppy seeds. Will make again! Sliced almond accents might also be good.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Photo by SHEWETT

Frosty Orange Pie

Reviewed: May 30, 2011
Very good. Made as directed except added a little red and yellow food coloring to make it more of an orange color. I also wish it had a stronger orange flavor. I think it would also be good without the cream cheese (I made a similar pie without it.) I set it out on the counter for 30 minutes before cutting, to soften it.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sunny Orange Lemonade

Reviewed: May 30, 2011
Excellent! Refreshing! I didn't do the peel.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Italian Sausage Soup with Tortellini

Reviewed: May 22, 2011
This was very good. Made it as stated. I also added about 3/4 cup frozen peas when adding the zucchini. My whole family liked it.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Gingerbread Waffles

Reviewed: May 22, 2011
These were very good. I made it without the raisins, but it was still good.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Peanut Butter Brownies I

Reviewed: May 22, 2011
These were good. Tasted like a beanutbutter cookie. I was also out of peanuts, so I just used crunchy peanut butter.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cheesecake Supreme

Reviewed: Mar. 20, 2011
excellent cheescake! I cooked for about 3 hours at 200 degrees.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Country Quiche

Reviewed: Jun. 1, 2010
Very good start, but I added another egg and 3/4 cup 1/2 & 1/2, instead of the milk. I also used basil instead of thyme, because that is what I had on hand. I also made mine crustless. Cooked for 50-55 minutes. yum!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Oatmeal Chocolate Chip Muffins

Reviewed: Feb. 1, 2010
These are very good muffins. I used reagular oats instead of quick cooking and they still came out great.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.

Creamy Onion Gravy

Reviewed: Jan. 16, 2010
I really enjoyed this gravy. I didn't have buttermilk so I used 1/2 milk and 1/4 cup sourcream. I used it over grilled chicken and for beakfast the next morning I ate it over my eggs and sausage. YUM!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Ham with Honey and Brown Sugar Glaze

Reviewed: Jan. 9, 2010
This was very good. My whole family like it.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Holiday Eggnog Pie

Reviewed: Jan. 9, 2010
This was a good pie. Tasted exactly like egg nog. It did take 60 minutes to bake.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by SHEWETT

Macaroni and Cheese with Caramelized Onions and Bacon

Reviewed: Jan. 9, 2010
This was delicious. I only used 2 cups Asiago, but kept the cheddar the same. I used regular bread crumbs, and a whole small pack of bacon. YUM!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Photo by SHEWETT

Candied Sweet Potatoes

Reviewed: Jan. 9, 2010
These are very light and fresh tasting, with a hint of orange.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Deb's General Tso's Chicken

Reviewed: Nov. 14, 2009
This was very good. I used crushed red pepper flakes instead of the chilies. I was yummy! Served over rice.
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Pina Colada Muffins

Reviewed: Sep. 7, 2009
These were very good and tasted just like a pina colada. They were dense, but still yummy!!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Sour Cream Chicken Paprika

Reviewed: Jul. 19, 2009
This was so good. I only used one cup broth. I chopped the chicken, before cooking, and served over pasta. I also served some of the sauce over veggies, it was good.
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3 users found this review helpful

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