I have had this recipe in my recipe box for two years. I didn't realize that I never reviewed it. It is great! I do the sesame oil instead of sesame seeds. I also marinate the chicken in some kind of asian dressing. I use the bag cole slaw instead of cutting up the cabbage myself. Always a winner at parties and get togethers.

Reviewed On: Jul. 1, 2009

They are tasty light cookies but... The cooking time for me was too long, even for the 12 minutes. Also, the dough really needs to be refrigerated before rolling. It was unbelievably soft and sticky. I had to wash my hands off because the dough was just accumulating on my hands. I think refrigerating it for a few hours would solve this.

Reviewed On: Jun. 24, 2009

My three kids all ate it so that earns a great review in itself! I added 1/2 cup choc chips instead of walnuts and used 1/3 cup almond meal with 1/3 less whole wheat flour. Added cinnamon and used applesauce instead of oil.

Reviewed On: May 3, 2009