WANDA Recipe Reviews (Pg. 1) - Allrecipes.com (1917739)

Baked Dijon Salmon

Reviewed: Aug. 2, 2009

I'm not a huge fan of salmon, but this was out of this world! I served it at a dinner party and it was a huge hit, one guest who does not like salmon was blown away and took home my copy of this recipe. I did use dried parsley because we had no fresh, but I don't think it changed the flavor. This is amazing!

Was this review helpful? [ YES ]
2 users found this review helpful

Roasted Beets with Feta

Reviewed: Jan. 15, 2008

The best beets we've ever eaten. I used green onions instead of shallots and I didn't have wine vinegar so used balsamic instead. These were so good we were craving them the following day and I think they were even better. Until yesterday I thought canned beets grew on trees! They were much easier to cook than I imagined. This will be a regular recipe for us.

Was this review helpful? [ YES ]
42 users found this review helpful

Pecan Bars by EAGLE BRAND®

Reviewed: Nov. 30, 2007

If I could rate this higher I would. It tastes a lot like pecan pie, but I like it better, very moist and oh so good. This was a huge hit with everyone, even my grandson who doesn't like pecan pie. I didn't have light syrup, so I used the dark. I don't know if my oven is slow, but I had to cook it quite a bit longer than called for (55 minutes), the center was a bit gooey when taken out of the oven, but no longer jiggley, but they turned out perfect when cooled! I just took another batch of them out of the oven for a party tomorrow. I'm printing up recipe cards to share with everyone.

Was this review helpful? [ YES ]
4 users found this review helpful

Honeyed Sweet Potatoes

Reviewed: Oct. 17, 2007

With some additions this was a big hit. I substituted some of the honey for maple syrup, added cinnamon, baked it much longer with no covering, basting from time to time, the last 15 minutes I added pecans and sprinkled with some brown sugar.

Was this review helpful? [ YES ]
23 users found this review helpful

Sweet Dill Pickles

Reviewed: Jul. 29, 2007

I just love the sweet and slightly salty taste of these pickles! I added onion and bell peppers to mine and had better pickles than my old recipe with much more ease of preperation. Everyone loves them, and you can't find anything close to this tasty in a store. I bought a gallon jug of dill pickles at Sam's and packed mine in plastic storage containers in the refrigerator. They go quick.

Was this review helpful? [ YES ]
17 users found this review helpful

Dog Treats I

Reviewed: Jun. 6, 2007

My dogs went crazy over these. I may not have baked them long enough because they are not very hard, so I decided to taste one and they are really good! Due to the problems with store bought dog foods and treats lately, I will make these every week for our three poodles.

Was this review helpful? [ YES ]
7 users found this review helpful

Turkey Cabbage Rolls

Reviewed: Mar. 7, 2006

Very good, my husband and even the kids loved it.

Was this review helpful? [ YES ]
6 users found this review helpful

Apple Dumplings I

Reviewed: Mar. 6, 2006

A big hit even with my husband who normally doesn't like pie crust. I used Golden Flakes honey butter biscuits and for the sauce I added sugar to the butter on the stove to disolve it, then added nothing more than the vanilla and I poured that over the dumplings. To die for!

Was this review helpful? [ YES ]
2 users found this review helpful

Ray's Chicken

Reviewed: Nov. 6, 2005

A HUGE hit at our cookout!!! I didn't change a thing, the meat was so moist and full of flavor, yet not over powering. I got so many compliments. It was worth mixing all of the ingredients, and what a wonderful aroma!

Was this review helpful? [ YES ]
26 users found this review helpful

Eggplant -- Easy, Good and Tasty

Reviewed: Jun. 25, 2005

My husband hates eggplant, so I rarely ever cook it. I made this recipe and he loved it!!!! I'm so excited. We had it with filet and I prefered the eggplant over the steak, it's that good. I didn't have Italian dressing so I used someone elses idea and substituted ranch. I'd give this one 10 stars if I could.

Was this review helpful? [ YES ]
2 users found this review helpful

Game Day Hamburgers

Reviewed: Mar. 12, 2005

Delicious! I didn't use the potatoes, but other than that made no changes. It had a lot of good flavor even with no bun or condiments. We will serve these again.

Was this review helpful? [ YES ]
5 users found this review helpful

Stuffed Cabbage Rolls

Reviewed: Mar. 11, 2005

It was very good. Next time we will double up on the soup for more flavor.

Was this review helpful? [ YES ]
4 users found this review helpful

Hawaiian Chicken II

Reviewed: Mar. 9, 2005

Very good! I didn't have any wine, but it turned out excellent.

Was this review helpful? [ YES ]
4 users found this review helpful

American Lasagna

Reviewed: Feb. 2, 2005

Awesome! Everyone thinks I make a good lasagna, but this beat mine hands down. I accidently added a 29 ounce can of tomato sauce along with the diced tomatoes (not paying attention), but it still came out perfect.

Was this review helpful? [ YES ]
4 users found this review helpful

Spanish Rice Bake

Reviewed: Jan. 22, 2005

This was wonderful!! We couldn't help but have seconds. I used 2 cans of tomatoes after reading the other reviews. I didn't have a bell pepper so I used Mexican style stewed tomatoes, I used basmati rice and no cumin. I did use some extra water (about 1/2 can or more), covered it and it was done in the suggested amount of time. I don't care for very spicey foods, this was just right. So delicious!!

Was this review helpful? [ YES ]
1 user found this review helpful