Tasted great! Will cook longer next time -- apples were still crunchy after suggested time. I was reluctant to use 3 sticks of butter (it just seems like alot of unneeded calories and fat in an otherwise somewhat healthy dessert), but followed the recipe. The crumble part was delicious! As a special treat, this was great.

Reviewed On: Oct. 15, 2009

Very good, very easy. I did not use pecans and used the chocolate disks for candy making instead of chocolate chips and shortening. I found that the caramel/rice krispy mixture spread out on the pan, so, when cooled, I molded each puddle into a semi-round shape and then dipped. The chocolate was not at all too hot to touch as I had feared it may be.

Reviewed On: Dec. 15, 2008

Was great for dinner, but even better cold the next day (on a salad).

Reviewed On: Aug. 18, 2008