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KATHRYNSUE
 
Member Since: Dec. 2002
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Recipe Reviews 6 reviews
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Peanut Butter Pie I
I've been making a pie similar to this for about 10 years, but I think mine is even simpler. Crust is the same. Mine has peanut butter, cream cheese, powdered sugar and Whipped topping (like cool whip). I will try this one and see if it is much different. I like using real whipping cream/

0 users found this review helpful
Reviewed On: Oct. 18, 2009
Squash Casserole I
I have made a casserole almost like this for years. My recipe is from a popular restaurant chain. It uses half the amount of butter and fresh bread crumbs and the crumbs go inside. Putting the bread crumbs inside helps to absorb the extra moisture and retains the vitamins that could be lost by mashing the liquid out.

8 users found this review helpful
Reviewed On: Oct. 1, 2009
Baked French Toast
This recipe is great, as is! The ONLY thing I do differently is that I cube the bread and perhaps use a bigger pan than stated. The only reason I cube the bread is that it makes the casserole easier to eat and serve. I have made this for many different group meetings and it is always a hit.

2 users found this review helpful
Reviewed On: Feb. 21, 2009
 
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