Very nice and very easy recipe. I accidentally added sunflower seeds instead of flax (don't ask me how I misread that one!) and they worked really well. I found the poppy seeds a bit weird though - like they added almost a gritty texture (my husband disagreed and loved the poppy seeds). I'll definately make this one again.

Reviewed On: Oct. 10, 2008

excellent recipie - fast and easy Just a note, those who are getting clumps are probably not used to using cornstarch. Dissolve the cornstarch in a little COLD water first to get a very thin paste, then gradually whisk it into the sauce

Reviewed On: Dec. 6, 2002