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Tater Tot Casserole II
My rating is based on my modifications. I too, used cream of chicken soup instead of mushroom. I also doubled the cheese amount, and used half the sour cream. I thought it was delicious!! I made it for Thanksgiving and it was a HUGE hit. I think next time I need to cook it closer to 60 minutes.
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Reviewed On:
Nov. 26, 2009
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