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Served these over the weekend for a party -- went over great! I used 6 oz water, 6 oz diet sprite, and then used about 10 oz tequila, and topped it off with 2 oz triple sec. Definitely use Bud Light Lime for the beer as you get that extra lime flavor and you cannot taste the beer at all! great!!!!

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Slow Cooker Chicken and Dumplings

Reviewed: Jan. 14, 2009

WONDERFUL!!!! Just made this today and had it for dinner -- I tweaked it similar to other reviews by adding some salt, pepper, & garlic powder. I also used chicken broth instead of water, and didn't use any butter at all. We put only 1 can of biscuits in and that was plenty! Not a drop left in the crockpot!!! Thanks for a great one! This is definitely a keeper!

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Quick and Easy Alfredo Sauce

Reviewed: Jan. 4, 2009

Used this recipe atop penne noodles for a baby shower...turned out fabulous! I quadrupled it as I was serving it as a side dish to 35 people and everyone wanted to know what restaurant I ordered it from!!! LOL So, a big hit! I altered it a little based on other reviews -- used a combo of skim milk and half & half, used light cream cheese, and added some oregano and basil for flavor! Delicious!!!

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Slow-Cooker Chicken Tortilla Soup

Reviewed: Nov. 9, 2008

This recipe was awesome! I also added uncooked chicken breasts and shredded it after about 3 hours. I also added black beans and used rotel. We topped with shredded mont jack and cheddar, sour cream, and crumbled tortilla chips! A great winter soup!

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Slow Cooker Pepper Steak

Reviewed: Sep. 30, 2008

Very very good!! I omitted the salt altogether to avoid the saltiness per the other reviews. I wasn't so sure as it was cooking, but when we actually went to eat and served over long grain rice, we thought is was AWESOME! Will definitely cook again!

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Brown Sugar Chops

Reviewed: May 6, 2008

Very good! Changed it up a bit -- didn't have soy sauce, so I used a little worcestshire sauce, white wine vinegar, and sweet & sour sauce. I served it over a long grain rice / vegetable medley mix. The sauce was a little runny, but still delish!!!

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Banana Banana Bread

Reviewed: Mar. 18, 2008

AWESOME banana bread recipe! I have tried so many variations over the years, and this is by far one of the best and easiest! I used 5 bananas, a little less than a cup of applesauce, and about a cup of sour cream, and then also put in a few dashes of cinnamon. PERFECT!!! My family loved it and this one wasn't soggy in the middle!!!!

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Oven Ribs

Reviewed: Feb. 21, 2008

This was a great alternative to grilling when you want barbq and it's FREEZING cold outside!! In addition to the diet coke and ketchup, I skipped the ginger, and added some brown sugar, honey mustard, worcestershire sauce, and horseradish, along with some salt, pepper, garlic powder, and cajun seasonings! Wonderful dish!

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11 users found this review helpful

BUSH'S® Southern Beef and Beans Casserole

Reviewed: Feb. 18, 2008

Not a fan....the beans were way too overwhelming for the other taste. I followed the recipe exactly and was bummed out when my family didn't care for it after reading all the other positive reviews.

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Rye Bread Party Pizzas

Reviewed: Dec. 23, 2007

I have been making these for years, but I use a pound of italian sausage instead of ground beef and pork....much more flavor!

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Parmesan Fondue

Reviewed: Jan. 20, 2007

Awesome and easy fondue -- I added a little more garlic salt though for an extra punch! I served it with french bread and veggies....the bread went faster than the veggies!

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8 users found this review helpful

Original Homemade Italian Beef

Reviewed: Jun. 20, 2006

I made this for a bridal shower and it was a HUGE hit!!! I will definitely make again! Although, I used Italian bread and had provolone cheese for an additional topping.

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Baked Slow Cooker Chicken

Reviewed: Feb. 4, 2005

AWESOME recipe!!! My husband said he could eat this every day! We watch our carbs, so this was perfect for that! I used a little lemon juice and minced garlic instead of the paprika (not a fan), and this was tasty! You can experiment with any spices really!

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A Fantastic Margarita

Reviewed: Feb. 4, 2005

I made this over the summer for a barbq and everyone really liked it, for a change from the normal margarita. The only thing I would do differently would be to increase the Triple Sec and tequila. Definitely a hit though!

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28 users found this review helpful

Delilah's Frosted Cut-Out Sugar Cookies

Reviewed: Dec. 19, 2003

I loved this recipe. I used it for my daughter's first birthday in shapes of 1's and daisies and they turned out perfect! Everyone asked me where I bought them!!! They couldn't believe they were homemade!!

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