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Sugar Coated Pecans
These are amazing. I give these for Christmas to co-workers and everyone always wants the recipe. I use 1/2 cp white sugar and 1/2 cp light brown sugar. I sub pure vanilla extract for the water and use 1tsp of cinnamon. I also bake 15 min longer than the recipe suggests and find it gives them a little extra crunch.
3 users found this review helpful
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Reviewed On:
Jan. 29, 2012
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