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The reviewer gave this recipe 3 stars. This recipe averages a 3.66 star rating.

Yellow Cake Made from Scratch

Reviewed: Feb. 25, 2009
I made this cake for the cowboys. The first time a tried a layer cake. Bad idea. The layers were too thin. The batter seemed to separate on me. I made it again, this timing using 1 1/2 cups milk and a bit more sugar and baked in a 9x13 as suggested. It was very moist and tasty
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