I used the recipe for the Costas French Market Doughnuts almost to a T. I added a little more sugar to my dough, about 1/4 cup. They turned out wonderful! So light and fluffy and oh so yummy! My son is in love with them and asks me to make them at least once a week.
Date Posted: Aug. 7, 2011
Cooking Level: Intermediate
Cooks I Like
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog