|
Fluffy Biscuits
I was looking for a simple biscuit to complement homemade turkey soup (more ideas for the leftover frozen turkey from Thanksgiving) and I found this recipe. It was so simple and the biscuits were exquisite. I used what I had at home (almond milk instead of cows milk and butter instead of shortening). I also added garlic powder and cheddar cheese to the dough. Fantastic! Did I mention it was my first time making biscuits? :-) Thanks for the great recipe. I will make this again and experiment further.
0 users found this review helpful
|
Reviewed On:
Nov. 30, 2011
|