Love trying new things...love desserts the most. I've developed a reputation for making good things (especially lemon). I once brought yellow cupcakes to an event and many people thought they were lemon because I make it so ofen. The first time I made fish I decided to season it with lemon pepper. I poured way too much seasoning on it (the number 1 ingrediant in the lemon pepper was salt). The fish were so salty they had to be thrown out.