substituted chili oil for fish sauce (didn't want to buy a whole bottle for 1 recipe), tasted just like the one I get in my favorite restaurant!

Reviewed On: Apr. 15, 2009

Yum! I made these fries 2x this week. The 450 oven temp worked well for me (it really depends on how accurate your oven is). I used 1 tbsp oil for and 1 tbsp grill seasoning and they came out great! I flipped them halway through baking and even put them under the broiler for about 1 minute to get them extra crispy. I can't imagine ever buying the frozen kind again!

Reviewed On: Mar. 3, 2008

I have never had so much success with a sugar cookie recipe! I rolled out the cookies to about 1/4 inch, but even those that were rolled out a bit thinner didn't break. They were very easy to decorate and were gobbled up at a 4 year old's birthday party. The cookies didn't even break after being handled by a bunch of pre-schoolers! I added 1/4 tsp of salt and a little extra vanilla as suggested by others. This isn't a very sweet cookie, so it can easily handle the sweetness of the frosting. I was able to make 30 cookies that were 3 inches by 2 inches.

Reviewed On: Mar. 3, 2008