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KMYOHO
 
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Member Since: Nov. 2002
Cooking Level: Expert
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  • Glazed Ham
  • Glazed Ham  
    By: Connie Barnett
  • Kitchen Approved
  • This recipe has been rated 217 times with an average star rating of 4.7
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Recipe Reviews 21 reviews
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Hot Chocolate
Easy and delicious! Be sure to whisk the egg thoroughly and add a little of the warm liquid to the egg before adding to the mix. This will prevent the egg from scrambling. Pour some spiced rum for the adults! 1oz per serving.

2 users found this review helpful
Reviewed On: Dec. 19, 2011
Slow Cooker Chicken and Dumplings
Made exactly as directed except increased the cooking time for the dumplings to an hour and added poultry seasoning. Awesome! This is a new family favorite.

2 users found this review helpful
Reviewed On: Oct. 3, 2011
Seafood Pasta Delight
This was really tasty and easy to make. Didn't alter the recipe at all. Yum!

1 user found this review helpful
Reviewed On: Jul. 4, 2011
 
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