This was okay. I personally did not love the dressing, it pretty much tasted like pizza sauce to me, which was a little odd. I might make this again.

Reviewed On: Apr. 6, 2008

I used Bow-Tie pasta because that's what I had on hand. I also used evaporated milk because I had that on hand as well. I added a little bit of Basil. The type of spagetti sauce I used was a four cheese. After adding the mozarella I thought that it was a little too cheesy but my husband loved it that way. I gave this a 4 star and not a five only because it felt like it was missing something, I think it might could use some wine or something. Other than that it was a great and simple recipe.

Reviewed On: Mar. 14, 2008

The meat was nice and moist. I have made many different versions of BBQ beef, this one is not my personal favorite but it comes in a close second. This one is the new favorite of my husband. I think next time I might try adding some onion to the second half of cooking to give it a little extra flavor.

Reviewed On: Feb. 21, 2008