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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Salted Peanut Chews

Reviewed: Oct. 30, 2009
These squares are so delicious. I made them exactly as the recipe is written and my coworkers gobbled them up.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Slow Cooker Beef Stroganoff I

Reviewed: Oct. 30, 2009
Really delicious with the changes suggested by Jillybean. I used Beef Broth instead of boullion cube and waited until the end to add salt as I wasn't sure how salty this would be. I did add more pepper and salt at the end. I also used 1 cup of sour cream instead of cream cheese. I'll definitely make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Mini Meatloaves

Reviewed: Sep. 3, 2009
Great recipe and so tasty. I followed the recipe as written except added one chopped onion and a little Worcestershire sauce. They were moist and the sauce added lots of flavour (I made it as written and did not find it too sweet at all).
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Napa Cabbage Noodle Salad

Reviewed: Aug. 26, 2009
I forgot a step so this is the revised version...still as good as ever!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Sweet and Sour Meatballs II

Reviewed: Jul. 31, 2009
yum, yum....really great recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Crispy Orange Beef

Reviewed: Jul. 31, 2009
Excellent recipe, I made it just as written. I agree with others, you need to follow the original recipe first before criticizing because you made your own changes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Peachy Chicken Picante

Reviewed: Jul. 31, 2009
A really quick and easy recipe and oh so tasty. I wondered about the combination of salsa and orange juice with peaches but it worked perfectly. Definitely a recipe to keep around for anytime but especially when you need a quick meal.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Alaska Salmon Bake with Pecan Crunch Coating

Reviewed: Jul. 31, 2009
OMG...so good. This is a definite keeper - will definitely make this again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Rhubarb and Strawberry Pie

Reviewed: Jul. 31, 2009
I made this recipe exactly as written and it was delicious - no problem with runny filling at all. I used fresh rhubarb and fresh strawberries.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Flank Steak with Garlic Wine Sauce

Reviewed: Jul. 10, 2009
This recipe was pretty good but I think marinating the meat prior would have helped. I found the meat a bit "chewy". Overall though, the taste was excellent; I added a cup of beef broth and some mushrooms which I think really enhanced the flavour. I know that some said it takes a long time to reduce the liquid but mine was reduced in no time at all.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Crusty French Rolls

Reviewed: Mar. 8, 2008
Great recipe. I made these exactly as the recipe was written and they turned out really well. They were light on the inside and crunch on the outside - not doughy at all. Really easy to make too as there is not much forming.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Too Much Chocolate Cake

Reviewed: Jan. 25, 2008
Not much more can be said about this cake but it is great. Very moist and chocolately. Very easy and quick to make.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Glazed Lemon Supreme Pound Cake

Reviewed: Jan. 25, 2008
I've made this several time and never a bad review. It is easy and very lemony. I have used both lemon jello and lemon pudding with excellent results. I've also used an orange cake mix and lemon pudding and it was just as good. It's the glaze that makes it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

World's Best Lasagna

Reviewed: Jan. 15, 2008
Really great lasagna. It was even better the next day!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.59 star rating.

Bob's Blue Cheese Dressing

Reviewed: Jan. 15, 2008
I didn't really like this. It didn't taste like "real" blue cheese dressing at all and I followe the recipe to a T.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Beer Margaritas

Reviewed: Jan. 15, 2008
Very good and I couldn't taste the beer at all!! We loved them
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Tyler's Raspberry Thumbprints with White Chocolate Glaze

Reviewed: Jun. 20, 2007
Superb. I made them exactly as the recipe was written and everyone loved them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Jamie's Cranberry Spinach Salad

Reviewed: May 29, 2007
Delicious, I've made this many times and have not changed anything about the recipe. It's always a winner.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Blue Cheese Cole Slaw

Reviewed: May 29, 2007
Oh this was fantastic!!! I used grainy Dijon instead of regular because I didn't have any but other than that, I didn't change a thing. I definitely will make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Tantalizingly Tangy Meatloaf

Reviewed: Sep. 25, 2006
Definitely a keeper. I was a bit concerned because there wasn't much seasoning in the meat but it was excellent and I loved the topping. I cooked it for about an hour total. I did manage to find pineapple preserves but I'm sure it would have been good with apricot too. I think the preserves make it a bit thick as opposed to using crushed pineapple. All round great recipe
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1 user found this review helpful

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