I've made a lot of cinnamon rolls in my life and used a lot of different recipes looking for the "perfect" one. I have to say that these are the best I've ever made. My family of 5 will eat a whole pan in 24 hours. My stepmom is one of those people who can pass on sweet things but when she tried half of a roll she immediately had to go for the other half because they were THAT delicious. I'm so glad I found this recipe -- but my waistline is not!!

Reviewed On: Aug. 16, 2009

This is like the pie I remember from my childhood. So yummy and a perfect holiday dessert

Reviewed On: May 29, 2006

This was a yummy cream soup. It's not quite thick enough to be a chowder but still delicious. I used Swanson Seasoned Chicken Broth since that was what I had on hand and it added a lot of flavor. I forgot to buy an onion so that was omitted. Next time I will try to remember to thicken it up a bit with some flour. Definitely a perfect supper for chilly winter weather.

Reviewed On: Nov. 19, 2005