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Melibee
 
Member Since: Nov. 2002
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Recipe Reviews 13 reviews
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Grandma's Lemon Meringue Pie
A very nice blend of sweet and sour with good consistancy. I didn't change a thing and it came out great. I'm very happy to say this is a keeper. Thank you so much my family loved it!!

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Reviewed On: Nov. 16, 2009
Apple Crisp II
Very, very good recipe. Definitely a keeper. I kept everything the same but I reduced the water to 1/8, not bad, not too runny but next time I think I'll leave it out. I used Granny Smith apples and added some nutmeg to the apples and doubled the toppping, perfect!! Thanks a bunch my family loves it!!!

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Reviewed On: Nov. 12, 2009
Lemon Pie I
Yummy! Really light and easy to make. I added a tad more lemon juice and let it set over night and it was a big hit. Tastes a lot like key lime pie, but not as tart. Thanks.

0 users found this review helpful
Reviewed On: Jan. 12, 2009
 
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