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Judy
 
Living In: Wilson, North Carolina, USA
Member Since: Nov. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Boating, Walking, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 4 reviews
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Chicken Rice Casserole
Very tasty. I omitted the mushrooms for my husband's sake and used Ritz crackers for the topping. Other than those two changes, I followed the recipe exactly as written. It took a little longer to prepare than I had hoped, but other than that it was a pretty good recipe.

4 users found this review helpful
Reviewed On: Oct. 10, 2008
Melt In Your Mouth Chicken Pie
Very delicious. I used 4 large chicken breast and omitted the eggs. I've been making this recipe for years. I generally serve this with steamed broccoli or green beans. A great dish!!

43 users found this review helpful
Reviewed On: Oct. 10, 2008
Texas Sheet Cake IV
I made this cake for my husband's birthday. I must say, I was a little disappointed. I followed the recipe exactly as stated. The cocoa powder may have been too old. My husband loves chocolate, and it just did not have a rich chocolate taste. I most likely will not try again.

6 users found this review helpful
Reviewed On: Oct. 1, 2008
 
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