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Meowz
 
Home Town: Toronto, Ontario, Canada
Living In: Chicago, Illinois, USA
Member Since: Feb. 2006
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Asian, Indian, Italian, Middle Eastern, Mediterranean, Dessert, Quick & Easy
Hobbies: Needlepoint, Hiking/Camping, Biking, Reading Books, Music
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Paneer
Recipe Reviews 3 reviews
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Indian Matar Paneer (Cottage Cheese and Peas)
Very tasty dish. I deep fried the cubed paneer as a friend from India said it would make it more authentic.

4 users found this review helpful
Reviewed On: Feb. 28, 2006
Steamed Egg (Chawan Mushi)
This is very similar to the traditional recipe I know of. The key of steaming eggs is to keep the heat at medium low or low to obtain a smooth surface. I also lay shrimps and ginkgo nuts when the surface is set and steam for about 7 more minutes.

10 users found this review helpful
Reviewed On: Feb. 28, 2006
Belgian Beef Stew
Great recipe. I used a bottle of Chimay red (a Belgian Trappist ale) and also added a twig of rosemary and thyme.

2 users found this review helpful
Reviewed On: Feb. 28, 2006
 
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