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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Wine Soaked Mushrooms

Reviewed: Nov. 21, 2006
really really good! only used 1c. wine and 1c. beef broth.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Perfect Baked Potato

Reviewed: Nov. 21, 2006
Ok. really. I didn't think there could be such a thing as a perfect baked potato. But I guess there is! Thank you!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Best Italian Sausage Soup

Reviewed: Oct. 10, 2006
Very hearty and yummy soup.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Almond-Crusted Halibut Crystal Symphony

Reviewed: Oct. 10, 2006
yummy, rich flavor, but very yummy!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Champagne Shrimp and Pasta

Reviewed: Oct. 10, 2006
excellent recipe! Simple ingredients and easy and quick to make. Wonderful flavor!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Savory Garlic Marinated Steaks

Reviewed: Jun. 1, 2006
So yummy! The tast is hard to explain, but it really accents the meat nicely.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Beef Bourguignon I

Reviewed: May 15, 2006
It was good, but not great. the only thing that I didn't care for was the carrots marinated. next time I will leave them out of the marinating process and add them in the frying process. It gave them a weird bitter flavor. Over all, I will try it again.
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17 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Barbequed Ribs

Reviewed: May 8, 2006
These were perfect! I followed the ingredients exactly, but instead of cooking them in the oven the night before, I used the spice rub on them overnight and the next day I put them in the crockpot for 2 1/2 hours and grilled and basted them. I knew if I cooked them the night before, the smell would make me want to eat them!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Stuffed Shells I

Reviewed: May 4, 2006
very good and very filling. because the cheese can be too much, adding sausage to the spaghetti sauce helps bring in other flavors and texture. also, took the advise of others and used more sauce. overall, excellent recepie and will definatly make again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Italian Sausage Tortellini Soup

Reviewed: May 4, 2006
Way better than I expected! very good recipe.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Grilled Bacon Jalapeno Wraps

Reviewed: May 4, 2006
yummy!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Acapulco Margarita Grouper

Reviewed: May 4, 2006
Excellent! just love it! the sauce gives it the perfect sour/tart flavor to the fish, while the salsa gives it that clean tast but still at the sametime flavorful.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Apr. 12, 2006
I am a huge fan of blue cheese and putting it on your steak was oh so yummy! and what goes best with cheese? Wine! The wine sauce made it the perfect combination.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Brandy Flamed Peppercorn Steak

Reviewed: Apr. 12, 2006
It was totally not what I expected, but it turned out great!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Southwestern Cinnamon Steak Rub

Reviewed: Apr. 12, 2006
Excellent! always trying new ways to season steak!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Debdoozie's Blue Ribbon Chili

Reviewed: Feb. 27, 2006
Huge hit for all the chili fans that I serve it to! Thank you for the great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Chicken and Bacon Shish Kabobs

Reviewed: Feb. 17, 2006
unbelievably good. Came out perfect. didn't change a thing! Thank you for the excellent recipe!
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4 users found this review helpful

 

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