Matt F. Recipe Reviewed - Community

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I made this recipe and it was very tasty, but it takes soooo long to cool. I tried to get it out of the pan, but when I did the whole thing crumbled!! It was disappointing, but it still tasted good. I'd reccomend that you cool it for at least a few hours, before attempting to remove it.

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Chocolate Mousse Cake IV

Reviewed: Feb. 28, 2006

This cake was DELICIOUS! I made it as directed and it was easy and fun but time consuming. It does take a while for everything to chill. This is good cake to make on a "clean-up" day.

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2 users found this review helpful