I would give just the crunchy buttery bread crumbs on top of the mac and cheese 5 stars by themselves. For me those MADE this meal. I used milk instead of sour cream, which I'm glad because I don't like things tasting too sour. And I used less than called for. I also added some onion, garlic and cayenne powder for extra flavor. It turned out better than I imagined.

Reviewed On: Nov. 18, 2009

It was okay. There's something about it I can't quite put my finger on that I wasn't too stoked about it. It was moist- that was a plus. But way too oily. I used less than 1/2 the amt called for, and I def think it could've gone without.

Reviewed On: Nov. 18, 2009

Good! I like the combination of spices, but I wish I would've added more salt.

Reviewed On: Nov. 6, 2009