Rhubarb Pineapple Upside-Down Cake photo by Sotria Morgan - Allrecipes.com - 207345

cook's profile

Sotria Morgan

Reviews

Recipes

 
Photo Details Submit a photo | Learn more

Rhubarb Pineapple Upside-Down Cake

I changed a few things, first I added frozen raspberries instead of the rhubarb, pineapple chunks not crushed and two round cake pans not one long one because I didnt have a 13 by 9 pan. Also didnt have the rhubarb thats why I change that. It turned out very yummy and sweet, I was even thinking about topping it off with whipped cream but didnt have the time to go to the store. Great recipe will make again!

Date Posted: Apr. 11, 2009

Photographer:

Photo by Sotria Morgan

Cooking Level: Expert

Home Town: Monroe, Washington, USA
Living In: Lake Stevens, Washington, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
ADVERTISEMENT
Subscribe Today!

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States