cook's profile


Warner Strauss
 
Living In: Toronto, Ontario, Canada
Member Since: Jan. 2006
Cooking Level: Intermediate
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Recipe Reviews 1 review
Thai Steamed Mussels
Fantastic!, it turned out beautifully. I'm a huge fan of Cilantro and the rich curry sauce had a fair bit of heat to it aswell! I always have to remind myself though, that the mussels release a lot of juices and water. Great as an appetizer or a light main course. I'm cooking it tonight as a romantic dinner for the two of us, once the kids are in bed!

5 users found this review helpful
Reviewed On: Mar. 21, 2008
 
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