|
Earth, Sea and Fire Salmon
This recipie was a hit with my family! They loved it, but I agree with Konnan the potatos are still crunchy after the 45 minuts. I advise to cook the potatos atleast 15 mins befor everything else, to give them a chance to cook and not OVER cook the fish.
2 users found this review helpful
|
Reviewed On:
Mar. 5, 2007
|
What's this?