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lydiezmom
 
Home Town: Bradford, Vermont, USA
Living In: Corinth, Vermont, USA
Member Since: Jan. 2006
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Sewing, Gardening, Camping, Walking, Photography, Genealogy
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Recipe Reviews 26 reviews
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Slow Cooker Pulled Pork
I used a 4 lb pork shoulder and a can of beer as I didn't have root beer. I cooked it on high for 5 hours and the meat just fell off the bone. After draining out the beer and shredding the pork I put it back in the crock pot with most of a bottle of Sweet Baby Ray's BBQ sauce so that there was some for those that wanted extra sauce. Everyone went back for seconds and thirds. There's hardly any left. I'm thinking of making this for a pot luck next week. Super easy and super yummy!

2 users found this review helpful
Reviewed On: Oct. 17, 2009
Country Green Beans
I used yellow beans and the family ate them all up. I have some pretty picky eaters so that was a good thing!

0 users found this review helpful
Reviewed On: Aug. 25, 2009
Baked Haddock
I made this with Whiting fish and it was very good.

0 users found this review helpful
Reviewed On: Aug. 25, 2009
 
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