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saundersjmu
 
Member Since: Jan. 2006
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Warm Crab Dip I
I made the dip without the wine and used OldBay instead of the salt. It turned out great. Nice and creamy. It could have used some onions or horseraddish to give it a little more kick.

3 users found this review helpful
Reviewed On: Sep. 12, 2006
 
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