im 27 years old. i have cooked as a profesion for many years and now work for at&t. i love to cook for other people. chicken cordon blu with greens. i also like gazpatcho in the summer my moms friday night red sauce with braciol. the ultamate penutbutter pie. and my own shimp nicholas. first date i cooked at my house. she was so pretty i couldnt keep my eyes off of her and i put some sea scalopes that she purchased in the broiler and forgot they where there. it was a night mare. she thawt it was cute though and we are still together =]