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This was delicious and simple! Oh, so tasty! I made this for a "Bosses Day" breakfast at my office and it disappeared. I promised my family I would make them some too. I double the recipe and used to loaves of french bread. I also used two eggs and the remaining 3, I used egg beaters. It cooked perfectly and the carmely goodness on the bottom of the pan was heavenly. I loved the combination of the orange, pecans and carmalized brown sugar. This will become a standard in my recipe box. Thank you SR!!!

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5 users found this review helpful

Spinach Brownies

Reviewed: Jan. 16, 2010

I made this for my recipe/cooking club. They were a HIT! Yummy - my kids enjoyed them too. Great recipe and I will make again. Thanks for sharing!

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0 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Aug. 15, 2009

For some reason, my cookies don't spread when baked. The dough appears to be the right texture but when I bake the cookies, they come out small and tall - does anyone know what I could be doing wrong?

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Banana Sour Cream Bread

Reviewed: Jun. 24, 2009

The is the BEST banana bread recipe I've ever tried and it has become a staple in our home. I've made it at least six or seven times and it has turned out beautifully every time. Dusting the pans with cinnamon sugar is a must! With this recipe, I use a bundt cake pan and fill 1/2 full and use the rest of the batter to make approximately four or five mini loaves which I share with co-workers and friends. Thank you Esther for a wonderful recipe!

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2 users found this review helpful

Easy Slow Cooker French Dip

Reviewed: Oct. 30, 2008

This was excellent. I used a different cut of beef and was afraid it would not be tender. It was - the key is shredding the beef and placing it back in the crock pot for an hour or so. It was absolutely delicious and my picky kids loved it. When I came home from work, I could smell this before I even opened the front door. It is very, very good and my family requests this often. Even the leftovers are great! Thanks for a great recipe!!!

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Cornbread Casserole

Reviewed: Jun. 7, 2008

Great recipe - my family loves the texture and pieces of corn. This is almost a meal by itself! I threw in some pieces of real bacon for a twist. Yum! I make this at least once a month for my family. Thanks for the recipe!

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Caramel Shortbread Squares

Reviewed: Jan. 8, 2006

These were outstanding and easy to make. I will make regularly! I did chill before cutting - I may not do that again becase they were a little difficult to cut. I also tried another tip from the reviews - sprinkle chocolate chips over the top and spread when melted. Worked like a charm! I took these to a Christmas cookie exchange and won the "best tasting cookie" award this year! They were a hit.

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1 user found this review helpful