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hankins
 
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Member Since: Jan. 2006
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Recipe Reviews 3 reviews
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Quick Poached Salmon with Dill Mustard Sauce
I thought the sauce was way to heavy for good fresh salmon. Just a little lemon juice and fresh dill next time. Poaching it in water and wine strips it of its natural flavors. Will never make it again.

1 user found this review helpful
Reviewed On: Oct. 26, 2009
Crab Stuffed Chicken Breasts
The sauce was way to think and even adding lots of herbs very bland. It was my mistake using too much flour I am sure. I think I will save my crab dishes and chicken dishes separate.

0 users found this review helpful
Reviewed On: Aug. 10, 2008
Peanut Butter Brownies II
If you are a chocolate and peanut butter addict do not try these. You will eat them all. Made them with my 8 year old grandson and they were easy and sooooo good.

0 users found this review helpful
Reviewed On: Dec. 2, 2007
 
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