This bread is delicious. I stayed with the original recipe except I added a tiny amount of vanilla to the wet ingredients and I used orange juice with pulp. I loved it and gave some to my mom and neighbor and they loved it too. Great recipe.

Reviewed On: Sep. 19, 2009

Absolutely delicious! Quick and easy to make. You'd never know by tasting it, just how easy it was to make. I substituted canned vegetarian veggie broth instead of the bouillon cube and water as I had the cans handy. I did add veggie turkey (couldn't find chicken at my store) and it really gave it a nice texture. This one is a keeper.

Reviewed On: Mar. 11, 2006