cook's profile


DULUTHPAPPY
 
Home Town: Lake City, Minnesota, USA
Member Since: Sep. 2000
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Quick & Easy, Gourmet
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Us
About this Cook
Married over 30+ years to a wonderful woman. Father of 2 girls and 1 Son. Grandfather to 2 wonderful Grandsons. God & Family are the most important part of my life.
My favorite things to cook
Anything.. I like to come up with new ways to serve some of the same things. Hmmmmm what's in the fridge???
My favorite family cooking traditions
Swedish meatballs with sour cream gravy at Christmas. A favorite of my Parents, brother and sisters. Now very much a tradition with my Wife and Children. My Son is very good with this dish also.
My cooking triumphs
Grooms dinner for the son of our best friends, and the daughter of other special friends, getting married... short/tight budget. With the help of my wife, we served 80 people Honey sesame chicken, wild rice pilaf, green beans almondine and for dessert.. Flaming Cherries Jubilee at table side.
My cooking tragedies
I have even burned water... lol
Recipe Reviews 1 review
Asparagus in Vinaigrette
Wonderful flavor. The only suggestion I would make is to use an ice water bath for the asparagus after the steaming. The ice water immediately stops the cooking so asparagus doesn't get over cooked.

2 users found this review helpful
Reviewed On: Oct. 16, 2008
 
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