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Pork Chops for the Slow Cooker
This recipe was easy and delicious! The pork was so tender and the sauce was very good. Just a note, I doubled the marinade recipe and used a pork tenderloin stip, this may be the reason why it did not dry out like other reviewers had stated. The recipe is great though. I make it quite a bit.
24 users found this review helpful
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Reviewed On:
Apr. 5, 2006
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