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Slow Cooker Scalloped Potatoes with Ham
I used milk instead, added a little more cheese and layered all the ingredients. I used bacon instead of ham. It was delicious. Cooked on high for 5 hours and it was just right. My family of 6 either loved it or tolerated it which is pretty high praise.
2 users found this review helpful
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Reviewed On:
Oct. 1, 2009
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