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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Cashew Crusted Chicken

Reviewed: Dec. 29, 2009
Very good and very easy to put together. I really enjoyed the flavor of the sauce; just wish I had gotten the nuts a little finer to help them stick better. Next time I'll throw them in the food processor. Thanks!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.46 star rating.

Creamy Scallop Chowder

Reviewed: Dec. 7, 2009
Wish I'd read the reviews before I made this and added some extras. The flavor was really strong, which I guess isn't a bad thing, but not what I typically like in a chowder. Overall it was good, but I don't think I'd make it again as written.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Burgundy Pork Tenderloin

Reviewed: Oct. 1, 2009
This is one of the best recipes I have ever tried. It's foolproof, and so so delicious. I left out the onion & celery since I didn't really see how they would add much to the gravy, and included some onion powder to season the pork. Absolutely wonderful and easy enough to make on a weeknight. Thank you so much for this recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Grilled Swordfish with Rosemary

Reviewed: Sep. 28, 2009
Delicious and easy. Loved the flavor of the sauce. Thanks!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Photo by Suemck

Chicken Corn Chowder

Reviewed: Sep. 12, 2009
Very tasty! I'm trying to cut calories, so I used fat free sour cream and some low fat milk instead of the cream, and it was still delicious. I also refrigerated the broth after cooking so that it was easier to skim more of the fat from the top and then strained it a second time. Thanks for the recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Photo by Suemck

Szechwan Shrimp

Reviewed: Aug. 31, 2009
I thought this was fantastic, considering the simple ingredients and the minimal prep/cook time. Served it over white rice with steamed broccoli. Definately a repeat recipe, so thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Photo by Suemck

Seafood Enchiladas

Reviewed: Jun. 30, 2009
My husband surprised me and decided to make dinner last night. He chose this recipe and followed it exactly. They were delicious! We ate them with salsa, sour cream and black olives. Definately a repeat recipe, so thank you!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Famous Pork Chops

Reviewed: Jun. 29, 2009
Great quick & easy recipe. The flavor was right on, but the chops didn't come out quite as tender as I expected. I would still make them again though! Thanks so much, we really enjoyed these.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Chuck's Favorite Mac and Cheese

Reviewed: Jun. 29, 2009
This wasn't bad, but probably not a recipe I would make again. We found it bland and not really cheesy enough for our tastes. The sour cream and cottage cheese made the cheddar and Parmesan barely noticable. Thanks for letting me try your recipe though! (Edited because this is MUCH better the next day)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Best Steak Marinade in Existence

Reviewed: Jun. 18, 2009
Delicious! I will definately use this one again, so thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Sloppy Joe Sandwiches

Reviewed: Jun. 18, 2009
Tasted great and very quick and easy! Thanks for the recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.79 star rating.

Crazy Crust Pizza Dough

Reviewed: Jun. 3, 2009
I scaled the recipe to 4 and used one round cake pan and this crust turned out wonderful. This is a great recipe to have on hand for a quick meal. Thanks so much!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Mushroom Orzo

Reviewed: May 7, 2009
We thought this was an exceptional side dish. The only change I made was to use chopped onion instead of the pearls. Delicious and thank you!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Bacon Quiche Tarts

Reviewed: May 5, 2009
These turned out wonderful. They're great for a quick breakfast and I would definately serve them as an appetizer. I used chopped tomato and green onion and omitted the pepper. Thanks for a great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Beef Stew V

Reviewed: Mar. 8, 2009
Delicious! I did cook it longer than written and used a 15oz can of tomatoes. Also left out the pearl onions and added some mushrooms. I love the flavor the red wine gives this stew. Thanks so much for a great recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Photo by Suemck

Deep Chocolate Raspberry Cake

Reviewed: Feb. 26, 2009
This was my first attempt at making a cake from scratch and it was a complete success. It is extremely rich and chocolately and delicious. I did increase the amount of raspberries and preserves by quite a bit, but other than that followed the directions exactly. Thanks for the recipe!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Loaded Potatoes

Reviewed: Jan. 8, 2009
I'm assuming I must have done something wrong (like overcooked the potatoes maybe?) because mine were a rubbery chewy mess! Good flavor though, just not sure I'd make these again especially in the microwave.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Modenese Pork Chops

Reviewed: Jan. 8, 2009
The flavor of the sauce is wonderful, but I bought some chops that were on the thin side so they turned out a little dry. I'll definately try again though with some thicker chops. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Photo by Suemck

Penne Pasta with Spinach and Bacon

Reviewed: Jan. 6, 2009
Delicious and easy. I will be making this often. Don't forget the Parmesan cheese on top! Thanks for the recipe, Jean.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Photo by Suemck

Italian Sausage Soup

Reviewed: Dec. 29, 2008
This soup is absolutely delicious. I don't often cook with beans and really enjoyed them in this soup. Thanks for the recipe!
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